The War On Cupcakes In Massachusetts

When California schools put in place a strict ban on any kind of junk food vending machines in their schools, young entrepreneurs quickly got busy and made a fortune selling twizzlers and Hersey bars. Are the new Department of Public Health rules going to create a legion of young brownie bakers? Well, Massachusetts may have slightly more common sense than California. (Really???)

The Boston Herald reported today:

State lawmakers overturned a controversial ban on school bake sales this afternoon after a fierce public outcry over school nutrition guidelines that also prohibited pizza, white bread and 2 percent milk.

…State Rep. Brad Hill (R-Ipswich) offered the amendment, which leaves it up to local school committees whether to adopt the Department of Public Health rules, after hearing about an Ipswich school arts group that would have had to cancel bake-sale field trip fundraisers and fielding complaints from the local football Boosters concerned about their concession stands.

The bill now has to pass the Massachusetts Senate and be signed by the Governor.

I am just not convinced that this is the correct approach to obesity. Two percent milk is not a major cause of obesity. When the generation over fifty grew up, most of us drank whole milk–we were generally not obese children. Every Friday, the school served pizza for lunch. Generally white bread was the most popular kind. What has changed? How about ending recess, banning tag, banning dodge ball? Did those things have more of an impact that two percent milk? I suspect they did. Video games have not helped either (although I am probably addicted to angry birds.)

Don’t do away with bake sales–I suspect that those foods baked at home are healthier than those foods bought in the store. Also, I love the chocolate chip cookies!

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But I Like Brownies !

Monday is the day the agency I work for makes ...

Monday is the day the agency I work for makes good chocolate chip cookies. The rest of the time it's hit or miss on over cooking them. (Photo credit: Wikipedia)

Yesterday the Christian Science Monitor posted a story about the ban on bake sales in Massachusetts schools which will go into effect in August.

The article reports:

In Massachusetts, a state law that becomes effective in August will limit access to junk food (including bake sale treats) at schools from a half-hour before the school day until a half-hour after it ends, according to local news reports this week. New guidelines from the state Department of Public Health go further, encouraging schools to apply the nutrition standards at all times.

Has it occurred to anyone that home-baked goods might be healthier than some of the store-bought desserts these students are bringing from home? How come twenty years ago we did not have the obesity problems we have now and we had bake sales whenever we wanted them (and you could bring cupcakes to class on your child’s birthday)? What changed that created the obesity problems we have now? Bake sales didn’t change–they happened then and they happen now (at least until August). What are some of the things that did change? Schools have cut or limited recess. Dodge ball is now illegal. Tag on the playground is now illegal.

Has anyone thought to look at the restrictions we have put on physical activity during the day and the impact that might have on our children? I understand that many children are playing video games when they come home from school rather than going out and play, but that is between the children and the parents–the school (or the government) should not control the behavior of children at home. 

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